Fresh, Local, Nutrient-Packed Greens – From Our Farm to Your Table!

We grow premium microgreens and fresh produce using sustainable urban farming techniques—delivering superior flavor, nutrition, and quality straight to your home or business.

Discover how simple it is to enjoy better food from any urban setting with our free Urban Gardening Guide!

Instant Access – Sign up and get your free guide delivered straight to your inbox.

Expert Tips – Learn proven techniques for maximizing your urban garden’s yield.

Save & Earn – Grow fresh produce at home and turn your harvest into profit!

From Struggle to Success: Grow More, Waste Less, Eat Better
Are you tired of overpriced, flavorless produce from the grocery store? Do you wish you had access to fresh, nutrient-dense greens without relying on mass-produced options that lack quality? At HUGS Micro Farm, we make it possible for anyone—no matter their space, budget, or experience—to enjoy the benefits of homegrown food while supporting sustainable, local agriculture.

Our fresh microgreens and produce are packed with nutrients, harvested at peak freshness, and delivered directly to you. Whether you’re looking to enhance your meals with vibrant, living greens or stock your kitchen with chemical-free, homegrown vegetables, we take the guesswork out of achieving a healthier lifestyle. No pesticides, no waste—just real, wholesome food.

For those who want to take control of their own food production, we provide custom urban gardening solutions that turn even the smallest spaces into thriving gardens. With our expert-designed kits, easy-to-follow guides, and practical tools, you can grow your own produce year-round, reducing grocery costs while enjoying the unmatched flavor of homegrown food.

At HUGS Micro Farm, we’re not just selling food—we’re offering a solution to food insecurity, rising grocery prices, and unsustainable food systems. By choosing our farm-fresh produce or starting your own urban garden, you’re investing in better health, greater independence, and a greener future. Ready to make the shift? Let’s grow together! 🌱

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F.A.Q.

Microgreens are young, nutrient-dense greens harvested at an early stage. They’re easy to grow, require minimal space, and provide intense flavor and high nutritional value.

Most microgreens are ready for harvest in 7–21 days, depending on the variety.

Easy varieties include radish, broccoli, pea shoots, and sunflower.

Ensure good airflow, avoid overwatering, and use a well-draining growing medium.

LED grow lights or a sunny windowsill with at least 4–6 hours of direct light per day.

Many cities, including Colorado Springs, allow backyard hens but have restrictions on flock size and roosters. Check local ordinances before starting.

On average, six hens can produce 30–42 eggs per week, depending on breed, diet, and season.

Bees help pollinate crops, increase garden yields, and provide honey. Check local regulations before starting a hive.

Utilize vertical gardening, intensive planting, succession planting, and container gardening to optimize space and yield.

Leafy greens, herbs, tomatoes, peppers, radishes, and microgreens thrive in small spaces.

Yes, but check local cottage food laws and farmers’ market regulations. You may need a permit for certain products.

Sell at farmers’ markets, to local restaurants, through CSA (Community Supported Agriculture) programs, or online

Use social media, build a website, engage in local networking, and offer samples to potential buyers.

It depends on your location and scale. A small-scale operation may qualify under cottage food laws, while larger ventures require business registration.

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